Odic is a French manufacturer based in Burgundy who has been manufacturing refrigeration equipment for the catering and bakery markets for over 40 years.
The company employs 50 people and has a turnover of 13 millions euros.
Odic has developp a new range of 80 and 160 kg blast chiling and deep freezing cells for catering trolleys (GN 1/1 or GN 2/1 – 20 levels) in collaboration with the CETIM (Technical Center for Mechanical Industries) for the eco-design aspect and with « Avant-première » a french design agency based in Lyon. This new range has the following main advantages : • A new and user friendly regulation with a tactile display ; • A design focused on robustness; • A reduced footprint (less than 1 m² for the 80kg version).
Odic will present this new range during the SIRHA Exhibition in Lyon from 26 to 30 January 2019 (Meet us stand 5E61).
www.odic-sa.com
